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New study: Choline in krill prevents fat accumulation in salmon intestine
Oslo, February 22, 2023: A new study, conducted in collaboration with Professor Åshild Krogdahl and Associate Professor...
Maja Bævre-Jensen: On the Road for More Sustainable Aquaculture
How do you convince experienced fish farmers along the Norwegian coast to experiment with their feedstock? You go and meet...
QRILL Aqua at Aqua Nor 2023: Unveiling krill’s role in fish nutrition
The aquaculture event of the year, Aqua Nor, is right around the corner, on 22-24 August in Trondheim, Norway. With...
Krill meal: a powerful and reliable ally for aquafeed formulations
One of aquaculture’s major concerns is to deliver high-quality products for human consumption. The diet given to farmed fish...
QRILL Aqua team to give visitors a “taste” of the krill difference during VIV Asia
Aker BioMarine’s QRILL Aqua team will be at stand #3666 at the global VIV Asia trade show in Bangkok from 8-10 March 2023.
QRILL Aqua in 2022: a year of discovery, engagement, and growth
The QRILL™ Aqua team was in full swing in 2022, sharing new knowledge about krill, engaging with aquaculture customers and...
Science review suggest krill is key to cost-effective shrimp feed
In a new review article from Instituto de Ciências do Mar, Brazil (Labomar) and Aker BioMarine, researchers evaluate the...
QRILL Aqua now approved for import in the Canadian market
Following its FDA approval in June 2022, QRILL™ AQUA continues to make headway in the North American market with its recent...
Sustainability and optimization in focus at the Patagonic RAS Chile
Aker BioMarine, a conference sponsor, shared insights on how Antarctic krill is a sustainable solution for the evolving...