QRILL Aqua attended TARS 2026 in Indonesia earlier this month. The event brought together more than 200 strategic professionals from industry, science, and farming to address current and future aquaculture needs, with a focus on innovation where nutrition, technology, industry, and the environment converge.

QRILL was represented by Panukorn, Wanta, and Daranee, who delivered a keynote presentation on the latest QRILL Meal trial results, showing how it helps mitigate the risk of EHP and enhances immunity and disease tolerance in shrimp aquaculture.

EHP resistance was also on the agenda at World Aquaculture Singapore 2026 (WAS) in June, where Dr. Daranee Seguin shared scientific insight into how QRILL Aqua improved growth, feed conversion ratio, and survival in juvenile Pacific white shrimp compared to EHP-infected controls. Read more about functional nutrition here.

At TARS, we also had the opportunity to connect with customers and potential prospects from across Southeast Asia and Oceania. We look forward to our next event!