The potential role of TMAO in mitigating fish health challenges during winter
A superior ingredient
Products derived from Antarctic krill provide many benefits in aquaculture feeds for salmonids, shrimp, and both freshwater and marine fish species.
Pacific white shrimp thrive with Antarctic krill in the diet
To achieve economic success in shrimp farming, it is important to ensure minimal feed waste, high growth of shrimp, as well as a healthy (and disease-free) crop. These are universal challenges faced by every shrimp farmer

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The magic of the tiny crustaceans
Krill naturally lives in all oceans world over.
This might be why fish and shrimp love the taste of QRILL Aqua products and therefore eat more when feed contains inclusion of krill. What is this creature krill? What is the magic of this ingredient in aquafeed? Read more to find out.
Krill is scientifically proven across species
Over the years, scientific studies have been conducted on humans, pets, shrimp, and fish. Across species, health and performance benefits have been demonstrated.
Krill across species
What fish eat is important for fish health
The whole package of nutrients, including omega-3 phospholipids, several important vitamins, astaxanthin and minerals may be the reason why we have found better fillet quality and improvements in several health parameters when the fish has been fed with krill.

Pål Einar Skogrand
VP Policy and Impact
We are facing a drastic change in the world's food system where we must harvest and produce more food in a more sustainable way to meet the needs of a rapidly growing world population. Krill fishery is considered one of the world's most sustainable fisheries, and with its functional qualities for growth and health is one part of the solution for the feed industry of the future.
Sustainable source of marine proteins and omega-3 phospholipids
Krill is a keystone species in the Antarctic Ocean. Aker QRILL Company has always considered it vital to protect the krill biomass as well as the many species that ultimately depend on krill as a food source.