Krill is a sustainable step in the ingredient evolution
The challenge facing the aquaculture feed industry is two-fold. On the one hand, the farmed fish industry is demanding more...
According to a new study, by supplementing with seven percent of krill phospholipids in a seabream diet, larvae exhibited...
For the first time ever, Aker BioMarine will attend AQUA EXPO 2022, (Guayaquil, Ecuador, from October 17-20) to meet with...
Oslo, Norway, September 21, 2022: Aker BioMarine continues to make headway in Indonesia, a key strategic market for the...
The challenge facing the aquaculture feed industry is two-fold. On the one hand, the farmed fish industry is demanding more...
Salmon eat more feed when served krill Krill is found in all the world’s oceans, making it a natural food choice for fish....
Oslo, September 6, 2022: Aker BioMarine is enhancing its QRILL™ Aqua sales organization after successfully recruiting two...
The US salmon farming industry can now benefit from the proven health and nutritional benefits of krill. As of June 10th,...
Oslo, May 24, 2022: Aker BioMarine is adding to its Animal Health and Nutrition Business Unit organizational chart after...
NEW Study: Researchers at Labomar, the Marine Sciences Institute in NE Brazil, published a new study that tests the...