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main
  • Products
  • Why QRILL
  • Why QRILL
    • For Salmon & Trout
    • For Shrimp
    • For Marine & Freshwater Species
    • For Additional Species
  • Partner With Us
  • Partner With Us
    • About us
    • Partner with us
  • Sustainability
  • Sustainability
    • Sustainability is core
    • QRILL Aqua Certifications
  • Content and Resources
  • Content and Resources
    • Blog & News
    • Videos
    • Brochures
    • External articles
  • Contact
  • language-icon
  • language-icon
    • EN
    • NO
    • ES
  • search-icon

Articles

Antarctic Krill Salmonids Shrimp News Sustainability Krill in fish feed Marine Species QRILL Products Tradeshow and conference Aker BioMarine Krill Across Species Krill Fishery Omega-3 Phospholipids Aker QRILL Company Antarctica Antarctic Wildlife Research Fund Choline Krill is Sustainable MSC Mushing Team Sustainable Fisheries Partnership

The Answer to Our Future Food Security Lies in the Sea

Krill for 4 Legged Athletes as Well as Fish and Shrimp

New large-scale Antarctic krill survey confirms healthy krill biomass

Omega-3 vs Omega-6 - do fish need both?

Safeguarding Fish Health with Krill

How to use Astaxanthin Krill Oil in Shrimp Diets

QRILL Aqua - a high quality ingredient for fish and shrimp feed

Why omega-3 fatty acids are essential to fish

Triathletes and Salmon Are More Related Than What We Think. Why?

How to Beat the Shrimp Blues With Krill

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  • Aker QRILL Company,
  • Oksenøyveien 10, P.O. Box 496,
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  • Lysaker, Norway
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