Krill phospholipids helps high survival and growth of marine fish
Phospholipids are natural, integral parts of cells. They are sometimes referred to as the “molecule of life”, due to their...
The globe is facing serious challenges. Our planet currently faces a triple threat of global warming, overpopulation, and...
The Aker BioMarine team will be on-site at Aqua Sur from 19-21 March. Hosted at TMP Logistics Center in Puerto Montt, Chile,...
Fish meal and fish oil have long been staple ingredients in aquafeeds – serving as dependable sources of nutrition for...
Phospholipids are natural, integral parts of cells. They are sometimes referred to as the “molecule of life”, due to their...
The world’s population is growing, which means we’re going to need more food. In fact, the World Resource Institute says...
The Norwegian Institute of Food, Fisheries and Aquaculture (Nofima), in collaboration with Aker BioMarine, recently released...
Aker BioMarine is dedicated to science, researching the effects of krill on humans, pets, farmed fish and shrimp. Across...
Researchers from Jeju National University’s Department of Marine Life Sciences recently published their findings on the...
QRILL Aqua is made from whole Antarctic krill, which contains high amounts of omega-3 fatty acids in phospholipid form. High...