New study: Krill astaxanthin oil enhances growth and survival of shrimp in post-larval stage
While previous studies confirmed the stimulating effects of astaxanthin krill oil on Pacific whiteleg shrimp juveniles,...
Researchers at Labomar, the Marine Sciences Institute in NE Brazil, published a new study that tests the digestibility of...
March 30, 2022: A new study, conducted by India’s Central Institute of Brackishwater Aquaculture (ICAR) and Aker BioMarine,...
We asked the krill experts in our Southeast Asian operations about the most common questions they get. They said that most...
While previous studies confirmed the stimulating effects of astaxanthin krill oil on Pacific whiteleg shrimp juveniles,...
The world’s population is growing, which means we’re going to need more food. In fact, the World Resource Institute says...
Astaxanthin krill oil is a healthy and sustainable dietary supplement, appealing to shrimp farmers who seek a healthy stock...
Aker BioMarine is dedicated to science, researching the effects of krill on humans, pets, farmed fish and shrimp. Across...
Krill is an important source of protein, omega-3 fatty acids and feed attractants which makes it a great ingredient in feeds...
Continued growth of shrimp farming and a change from low-intensity, small-scale to high-intensity, commercial farming has...