With the Middle East intensifying its focus on food security and sustainable farming, QRILL Aqua is excited to engage with regional stakeholders. We are bringing global expertise in krill-based marine ingredients to support the growth of aquaculture in MENA, a region poised to embrace blue economy strategies for a resilient food future.
Representing QRILL Aqua at AgraME 2025 are:
Ragnhild Dragøy, Azhar Akhtar, Tone Solstad, Atul Barman and Anagha Mehta
We are honored to announce that Ragnhild Dragøy will deliver a keynote presentation during the Aquaculture Forum on October 6, from 12:00 to 12:20 PM, titled:
In an era of increasing demand for seafood, sustainable aquaculture practices are vital for our oceans' future. This session will highlight how responsible fish farming can be achieved while protecting marine ecosystems. Join to learn:
Ragnhild will also join as a panelist at the Future Food Resilience Summit on October 6, from 2:00 to 2:40 PM:
This important session will explore aquaculture's role in the region's evolving food systems, highlighting:
We invite all AgraME attendees to stop by the QRILL Aqua booth (No. E10) to learn more about how krill-based functional ingredients are helping drive the future of sustainable aquaculture. From enhancing fish health and growth to reducing reliance on unsustainable marine resources, our solutions are built on science, innovation, and ecological responsibility.
For more information visit AGRAME2025. We're always happy to hear from you!